Get closer to Anna, Restaurant Manager at Magnolia Restaurant. In this industry, Anna has explored her F&B career starting from the cashier to at the managerial level, from restaurants to lounge bars. Anna has also worked in several 5 star hotels in Bali and Jakarta, now she is back in Surabaya, leading the best team at the award-winning restaurant, Magnolia Restaurant.

Meet Agung, the Magnolia Restaurant Supervisor. Agung is friendly, fast-responsive and always provide top quality services for every guest. He would make sure that all tables are well taken care, and all team to remember all the repeaters' profiles and needs in order to give personalized services.