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Meet The Team

Chef Sahrul Anwar

Chef Sahrul Anwar

Chef de cuisine
Chef Sahrul Anwar

Chef Sahrul Anwar

Chef de cuisine
Meet Sahrul Anwar, the Been working in the culinary world for 14 years, Sahrul has proved his love for food. The Jakarta born and raised has traveled to many 5-star hotels in Jakarta and Kazakhstan until finally landed to Surabaya. His experties has brought him to the award-winning Magnolia Restaurant, to provide excellent cuisines for the best guests.
Chef Dikky Ichsan

Chef Dikky Ichsan

Demi Chef
Chef Dikky Ichsan

Chef Dikky Ichsan

Demi Chef
Meet Dikky Ichsan, the Demi Chef of Magnolia Restaurant. Originally from West Java, Chef Dikky contributes in creating strong local taste in the culinary team, as well as creatively cook international menus to be served to all guests at Magnolia. The friendly chef also makes sure his entire kitchen team to provide the best Eat Well experiences, at anytime of the day.
Anna Nurfitryana

Anna Nurfitryana

Restaurant Manager
Anna Nurfitryana

Anna Nurfitryana

Restaurant Manager
Meet Anna, the Magnolia Restaurant Manager. In the industry, Anna has explored her F&B path from cashier to managerial, from a restaurant, to a bar lounge. Been working in several 5-star hotels in Bali and Jakarta, now she is back in the game to Surabaya, leading the expert team in the award-winning restaurant, Magnolia.
Tubagus

Tubagus

Asst. Restaurant Manager
Tubagus

Tubagus

Asst. Restaurant Manager
Meet Tubagus, the Magnolia Restaurant Asst. Manager. As the fresh eye, Tubagus gives a lot of innovations to Magnolia operations, to provide the best quality for every guest. Having many years in working at hotels and restaurants, he has what it takes to serve you in excellence, at anytime of the day.
Agung Kartiwa

Agung Kartiwa

Restaurant Supervisor
Agung Kartiwa

Agung Kartiwa

Restaurant Supervisor
Meet Agung, the Magnolia Restaurant Supervisor. Agung is friendly, fast-responsive and always provide top quality services for every guest. He would make sure that all tables are well taken care, and all team to remember all the repeaters' profiles and needs in order to give personalized services. 

Hours

  • Senin - Minggu | 9AM - 10PM
Buffet Brunch & Dinner:
  • Dinner | Rabu & Kamis - 6PM - 9PM
  • Dinner | Jumat & Sabtu - 6PM - 9PM
  • Brunch | Jumat & Minggu - 12PM - 3PM
Wajib mengikuti standar protokol kesehatan di seluruh area restoran
Reservasi